A look back at CFIA 2025: IPRA puts flavors in the spotlight
From March 4 to 6, 2025, IPRA France took part in the CFIA trade show at the Parc des Expositions in Rennes. This not-to-be-missed event in the food industry gave our teams the opportunity totalk directly with numerous visitors and industry professionals, in an atmosphere that was both dynamic and constructive.
Aromatic innovations for snacks and beverages
Over three intense days, we showcased our latest innovations in food flavors, specially developed to enhance sweet and savory snacks, as well as beverages.
Among the highlights of this year's event were our vegan flavors. They meet the current expectations of consumers looking for ethical, natural and environmentally-friendly products.
Interactive tastings and enthusiastic feedback
The show also provided an opportunity toorganize a variety of interactive tastings. Many of you enjoyed our creations, and your positive feedback confirmed the appeal of our innovative, high-quality and original solutions.
These moments of exchange reinforce our determination to offer you ever greater gustatory pleasure, with tailor-made flavors designed to meet your requirements.
We would like to extend our warmest thanks to all the visitors who came to meet us on the IPRA France stand. These exchanges fuel our daily commitment to innovation.
We look forward to seeing you at next year's CFIA for new sensory discoveries and new taste experiences.
Would you like to find out more about the flavors we've presented? Contact our team
